Our Customers
People talk about us:
1. Mariah B.
A true Long Island staple. This is your old-school pizza joint: limited menu (no garlic knots) and cash only, don't expect a fancy endless menu. The options they do have, though, are fantastic. My husband loved the cold cheese slice (very well known here) and my plain pizza was fresh and delicious. Don't forget they're open until 4AM on the weekends!
2. Nolan is C.
Little Vincent's Pizzeria is one of the best pizzeria on Long Island, and that is not an exaggeration. Me and my family go here pretty often usually one a week for our weekly pizza, sometimes we do get pizza from another place. The services is great they make your pizza pretty fast, usually somewhere around 20 to 25 minutes, that might sound light a long time but trust me it isn't.They are a business getting probably like 50 orders on Fridays, cooking up your pizza as fast as they can so you can enjoy it. With not a ton of people working at once they do get it done pretty quickly. Now the ambiance is great the place looks nice and has a good feeling when you walk in. I love coming to Little Vincent's Pizzeria it's is always good and I advise you to come one day (The pictures here are not mine, but just an example of what the place looks like)
3. Jatara I.
My kids actually love this place. It's so old school cash only but the slices are very thin and soft with lots of cheese. If that's what your looking for then look no further. It's cute and small. The staff is friendly. We only ordered pizza pies from here and nothing else so I can't comment on any of the hot dishes. This place is always packed so that's a good sign.
4. Kevin P.
I can't judge anything but the cold slice . I'm not even going to ruin a Great thing ! All I get and all I'll ever get . But definitely try one of these first if you go !!
5. Daniel H.
As I continue my quest for the best pizza on Long Island, I go to the sister restaurant of Little Vincent's in Huntington to the restaurant in Lake Ronkonkoma. I saw David Portnoy's review in Huntington and it was low. I still went because I only heard good things. He was wrong, I thought it was spectacular. Maybe second best I've come across. So now I go to their other restaurant and it's more of the same. I gave Huntington on the Portnoy scale an 8.6 and I'm giving Ronkonkoma the same score! Slice was crispy, thin, good sauce. Love the old school pizzeria ambiance and the service was great. This is cash only, which is fine because that makes it even more nostalgic
6. haruka o.
You just HAVE to try. My absolute go-to late night craving with friends. The simplest, yet the greatest combo, pizza+cold cheese. Been here 10+ times, but my friends and I ALWAYS get the same Cold Cheese Pizza. My recommendation is to get the Cheese on the side and sprinkle as you go. I don't even know how to explain because first-timers always doubt how good it is (I did too) but you just have to go try. Personally, it's a vibe to go after midnight. *They only take cash!!*
7. Diana B.
I came here with my boyfriend during the spring when the band he used to be in was doing a show at parsnip's lake house. As far as I know parsnip's doesn't serve food or we would have eaten there. I'm kind of back logged in reviews I meant to do so a few of my reviews won't have visit dates even though I like to add those. I had the eggplant parm hero. This was shortly after I had discovered I could eat gluten again and I had no idea what was hurting my stomach all those times it used to hurt if it wasn't gluten and after I gave up my short stint trying to be a vegan. So I had a good time. Bread, cheese, breaded eggplant all cooked up in a big ooey gooey sandwich. I loved it! If I'm in the area I would come back here!
8. Josh G.
Over the past few years my Long Island knowledge (and tastes) have spread far beyond the confines of Nassau County. Meeting a gal from Medford helped and now living in Ronkonkoma has made me a well-rounded Long Island fella. So I say this with hopes of not being attacked to state that I never knew there was more than one Little Vincent's...until about 3 months ago. Of course I had heard of, been to, and devoured cold cheese slices from the Huntington spot. It's hard to miss when you're frequenting all the night life surrounding the village. Problem is, this Ronkonkoma Little Vinny's isn't located by anything that interesting. Okay, maybe Lake Ronkonkoma itself is cool-ish, but it's not the hustle and bustle of Huntington. With that in mind, I'd honestly say the Little Vincent's of Ronkonkoma is potentially a lot nicer. I'm sure you still get your late night partiers looking for a hot slice with cold topping, but it's probably not as rowdy as Huntington. Plus the place just had a cooler more vintage style to it. Whether it's the Little Vincent character, or the green awnings and neon signs, it just has a different appeal. Once inside you'll still get the no frills feeling. Nobody is going to necessarily greet you with pizazz or excitement, but if you come with cash and want some hot quality pizza, this is your place. And if for some strange reason you have no idea what I'm talking about at this point when I mention cold cheese on pizza, then you better get yourself over to one of these locations. Overall, Little Vincent's in Ronkonkoma is definitely a Long Island staple. Perhaps you're more familiar with the Huntington storefront, but that's not the only one. Head out to Ronk and grab that quintessential slice of cold cheese at this old school spot. At the very least it'll make you feel a little more knowledgeable about LI pizza places.